Join us for food-tasting, a 20-minute nutrition class, and a little take-home for your kitchen. And it’s all free! There will be new topics each date, with classes occurring on the first and third Tuesday of each month. Choose from one of our 3 timeslots, which take place at 11am, 11:30am, and noon.
The class topic will be Salt Free Seasonings.
This program is free, and space is limited. For more information, please call (937) 558-3988. If you would like to reserve a spot, please click “going” below.