Yield: 8 servings

Ingredients

1 pound fresh cranberries, coarsely ground

¼ cup sugar

1 ½ pounds seedless red grapes, cut in half

8 ounces light cool whip

Directions

1. Combine cranberries with sugar.
2. Fold in grapes.
3. Fold in cool whip.
4. Serve chilled.

Nutrition facts

Calories: 130

Fat: 1.2 g

Cholesterol: 0 mg

Total carbohydrates: 29 g

Fiber: 3 g

Protein: 1 g